Golf Tutorials

How to Stimp a Golf Green

By Spencer Lanoue
July 24, 2025

Ever had that feeling where one day your putts race past the hole and the next they stop halfway there, even on the same course? Understanding a golf green's speed is a massive part of consistent putting, and the official tool for measuring it is called a Stimpmeter. This article will walk you through exactly what stimping a green means, how the professionals do it step-by-step, and what those slick, scientific numbers actually mean for your game.

What is "Stimping" a Green Anyway?

In simple terms, "stimping" is the process of measuring the speed of a putting green. It's not a guess or a feeling, it’s a standardized measurement that produces a single number, like "10.5," which tells you how fast the green is rolling. The name comes from the tool used for the measurement: the Stimpmeter.

Imagine a small, 36-inch aluminum ramp with a V-shaped groove running down its length. That's a Stimpmeter. By rolling balls off this ramp in a controlled way, course superintendents can get a consistent, objective reading of green speed. They use this data to ensure all 18 greens on a course have a similar pace and to prepare the course for daily play or tournaments.

The result of a stimp test isn't a speed like miles per hour, it’s a distance expressed in feet and inches. For example, a "stimp of 11" means a ball rolling off the Stimpmeter on a flat section of the green travels an average of 11 feet. The higher the number, the faster the green.

The Tool of the Trade: A Closer Look at the Stimpmeter

The beauty of the Stimpmeter is its brilliant simplicity. Invented in the 1930s by an avid amateur golfer named Edward Stimpson, the modern USGA-approved Stimpmeter has one job: to release a golf ball at the exact same speed every single time.

Here’s how it works:

  • The V-shaped groove cradles the ball and keeps it rolling on a straight path.
  • There is a small notch partway up the groove. You place a ball in this notch.
  • As you slowly lift one end of the Stimpmeter, the angle increases. Right when it reaches about 20 degrees, the ball breaks free from the notch and rolls down the ramp and onto the green.

This design removes human error. You aren't "pushing" the ball, you're just lifting the device until gravity takes over. The ball leaves the ramp at a precise, repeatable velocity, making the resulting measurement reliable and scientific.

The Official USGA Procedure: A Step-by-Step Guide

While only select personnel are usually allowed to perform this on a course, understanding the process is an incredible insight into course management. It’s also something you could replicate on a practice green if you have permission and a Stimpmeter. Here’s a detailed breakdown of the official four-step method.

Step 1: Find a Representative and Level Surface

This is the most important preparatory step. You can't just drop a Stimpmeter anywhere. You need to find a section of the green of at least 10x10 feet that appears to be as flat as possible. This spot shouldn’t have any obvious undulations or severe slopes. The idea is to measure the pure speed of the grass surface, not how the topography moves the ball. Superintendents will often use a "level-in-clinometer" to confirm they have a spot with less than a 1% grade.

Step 2: Roll the First Set of Balls

Once you’ve found your flat area, you'll perform the first part of the test.

  • Place the tapered end of the Stimpmeter on the green, aiming in the direction you want to roll the balls.
  • Put a golf ball into the notch on the Stimpmeter.
  • Slowly and smoothly lift the other end of the Stimpmeter. Don't jerk it or lift it too quickly.
  • As the ramp reaches approximately 20 degrees, the ball will disengage from the notch and roll onto the green. Stay stationery until the ball has left the meter.
  • Let the ball roll to a complete stop on its own.
  • Repeat this process with two more golf balls from the exact same spot, ensuring they all roll on a similar line. The three balls should come to rest relatively close to one another (within about 8 inches is a good sign).
  • Place a tee in the ground to mark the average stopping point of these three balls. Let's call this Tee A.

Step 3: Roll the Second Set of Balls (in the Opposite Direction)

This is the genius part of the methodology, as it accounts for any subtle, imperceptible slope in the turf.

  • Take your Stimpmeter to Tee A, where your first set of balls stopped.
  • Now, aim the Stimpmeter back toward your original starting point.
  • Repeat the exact same process as before: roll three balls, one by one, letting them release from the notch and roll back across the same path they just came.
  • Let them roll to a complete stop.
  • Mark the average stopping point of this second set of three balls with another tee. Let's call this Tee B.

Step 4: Measure and Calculate the Stimp Reading

With both sets of balls rolled and marked, it’s time for the a little math.

  • Take a tape measure and record the distance from your original starting point to Tee A. This is your first measurement. Let’s say it's 11 feet, 6 inches.
  • Now, record the distance from Tee A to Tee B. Because you were rolling back "uphill" (even if you couldn't see it), this distance will likely be shorter. Let’s say it's 10 feet, 8 inches.
  • The Calculation: Add the two distances together and divide by two to get the average.

Let's use our example:

  1. Measurement 1 (Down-slope): 11' 6" = 138 inches
  2. Measurement 2 (Up-slope): 10' 8" = 128 inches
  3. Total Distance: 138" + 128" = 266 inches
  4. Average Distance: 266" / 2 = 133 inches
  5. Convert back to feet: 133" / 12 = 11.08 feet

So, the Stimpmeter reading for this green is 11.1.

Interpreting the Numbers: Is That Fast or Slow?

A "stimp" number is meaningless without context. What might feel lightning-fast to one person is average to another. Here's a general guide for what the numbers mean for 18-hole courses:

  • 6-8: Slow. Typically found at less-trafficked public courses or when greens are very wet. Putting requires a firm, confident stroke.
  • 9-10: Medium. This is a common and enjoyable speed for most daily-fee and public golf courses. It’s quick enough to be true but not so fast that it’s overly punishing.
  • 11-12: Fast. Now we’re in private club and high-end resort territory. Putts roll out a long way, and you need a delicate touch, especially on downhillers.
  • 13+: Tour-Level Fast. This is the speed reserved for professional LPa and PGA Tour events and major championships. The greens at Augusta National for the Masters famously stimp around 13-14, making them some of the most treacherous putting surfaces in the world.

Factors That Dictate Green Speed

So, how does a superintendent get a green from a stimp of 9 on Monday to a 12 for the club championship on Saturday? It’s a delicate science involving several factors:

  • Mowing Height: This is the biggest lever. Lowering the height of the mower blades, even by a fraction of a millimeter, significantly increases speed.
  • Rolling: Using heavy rollers to lightly compact the green smooths out imperfections and firms up the surface, causing the ball to roll faster and truer.
  • Water: Moisture is a brake pedal for greens. Dry, firm turf will be much faster than a soft, wet green. Superintendents carefully manage irrigation to dial in the desired speed.
  • Top-dressing: The process of applying a very thin layer of sand helps to smooth the surface and improve turf health over time, leading to more consistent speeds.
  • Time of Day: Greens generally get faster throughout the day as morning dew evaporates and the sun dries them out.
  • Grain: The direction in which the grass blades grow. Putting "with the grain" is faster, and putting "against the grain" is slower. This is why stimp readings are always taken in opposite directions and averaged - to cancel out the grain's influence.

Final Thoughts

Understanding how a green is stimped gives you incredible insight into what makes putts break and roll the way they do. It reveals that green speed isn’t an accident, it’s the result of precise, deliberate practices of agronomy by course superintendents.

While you likely won't be carrying a Stimpmeter during your pre-round warmup, playing with an awareness of these principles can make a huge difference. Adapting your game to these changing conditions is what separates good scores from great ones. That's a big reason why we created Caddie AI. Our on-demand coach helps you factor in real-time information, including course conditions like green speed, by giving you personalized strategy right when you need it. Whether it's picking a landing spot on a slick green or getting advice for controlling distance on a slower surface, our app provides the simple, smart guidance to help you manage your game confidently, no matter what the Stimpmeter says.

Spencer has been playing golf since he was a kid and has spent a lifetime chasing improvement. With over a decade of experience building successful tech products, he combined his love for golf and startups to create Caddie AI - the world's best AI golf app. Giving everyone an expert level coach in your pocket, available 24/7. His mission is simple: make world-class golf advice accessible to everyone, anytime.

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