If you're tired of agonizing over those simple bump-and-run shots around the green, let me tell you, you are not alone. For many golfers, the shot that should be the easiest - a short chip onto the green - is often the most stressful. A golf chipper might just be the simple, effective tool you need to turn those round-killing, duffed, and bladed shots into routine up-and-downs. This article breaks down exactly what a chipper is, who benefits from one, how to use it properly, and which models stand out from the rest.
Think of a golf chipper as the perfect combination of a putter and an 8-iron. It’s a club specifically built to make one shot - the low-running chip shot - as easy as possible. Here’s how its design achieves this goal:
In short, a chipper takes the most difficult variables out of chipping. It's designed to be used with your putting stroke, minimizing the risk and maximizing consistency. The formula is simple: a little clean click to pop the ball in the air briefly, followed by a predictable roll toward the hole.
Walk around some golf clubs and you might hear a few old-school players grumble that a chipper is a "cheater club." That couldn't be further from the truth. The chipper is a completely legal, conforming golf club, and it can be a true game-changer for several types of players:
While most chippers share a similar design philosophy, a few key features differentiate them. When you’re shopping, here’s what to pay attention to.
The loft will determine the shot's trajectory and roll. Most chippers are in the 37-degree range, which is perfect for a standard bump-and-run from the fringe. Some models offer higher lofts, like 42 or 45 degrees, which can be useful if you consistently play on courses with faster greens or need to fly the ball just a little further onto the green before it starts rolling. A lower loft will result in more rollout, which is better for shots from tightly mown fairways a fair distance away from the pin.
This is arguably the most important feature. Look for a chipper with a wide, rounded sole. The wider it is, the more it will resist digging into the turf. This is what provides that "gliding" sensation and makes chunky, fat shots almost disappear. Run your finger along the bottom of the club - a pronounced curve and a wide base are your best friends here.
Since you're using a putting-style stroke, you should aim a chipper just like you would a putter. The best chippers have very clear alignment aids on the top of the clubhead. This might be a single line, parallel lines, or other markings that help you see your intended line to the target and set the clubface perfectly square to it.
The beauty of the chipper is in a simple setup and a repeatable putting stroke. It removes the stress of trying to perform a miniature version of your full swing. Here’s how you hit great shots every time:
Hold the chipper with your normal putting grip. Whether that’s a reverse overlap, cross-handed, the claw, or a simple ten-finger grip, stick with what feels comfortable for you on the greens. This puts you in the mindset of making a stroke, not a swing.
Stand closer to the ball than you would with a wedge, replicating your putting stance. Your feet should be fairly close together, about shoulder-width apart or a little narrower. Play the ball in the middle of your narrow stance. Lean gently toward the target so that about 60% of your weight is on your lead foot. This promotes a slightly descending angle of attack, which helps you hit the ball cleanly before the club makes contact with the ground.
This is the most important part. Your wrists should stay completely quiet throughout the stroke. The motion comes from rocking your shoulders back and through, just like a pendulum. There should be a feeling of one cohesive piece moving the club - no hinging or flipping with your hands. Let the length of your backstroke control the distance. For a shorter chip, make a small shoulder turn, for a longer one, make a slightly bigger shoulder turn. Let the loft on the club do the work!
Aim for a spot on the green a few feet ahead of you and let the ball roll out the rest of the way. Don’t try to fly the ball right up to the pin. The chipper is best designed to get the ball rolling like a putt as soon as possible. It’s perfect for shots from the fringe, the first cut of rough, or any tightly mown area around the green where you have a clear runway to the hole.
Avoid using a chipper from thick, long rough or from a greenside bunker - that's what your sand wedge is for!
Knowing when to pull the chipper and when to trust a wedge is a matter of understanding your lie and what the shot requires. It’s all about picking the right tool for the job.
A golf chipper isn’t a crutch, it's a smart tool designed to make a very specific part of the game much simpler and less stressful. For many golfers, erasing the fear of duffing and blading chips means lower scores and, more importantly, increased enjoyment on the course. So why not give one a try? A great chipper might just become your newfound, most trusted golf partner next time you're on the course.
Sometimes the hardest part of a tricky greenside shot is deciding which club to use. When you're standing over the ball, it can be tough to visualize whether a low-running chipper or a higher-flying wedge is the better play. This is where modern technology can give you a helping hand. With a pocket-caddie like Caddie AI, you can snap a picture of your lie and the surrounding area, and it will analyze it for you and recommend the best strategy based on your skills and the conditions. It can help you make the smartest choices when you're on or around the greens, taking the guesswork out and boosting your confidence as you get close to the pin.
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